Mouthwatering street food

Enjoy a taste adventure during your visit to the Show this year with an amazing selection of mouth-watering street food taking inspiration from across the globe:

Holiday Inn area:

Warung Asia: Vibrant South East Asian inspired wraps and bowls. Their delicious Indonesian chicken satay is utterly out of this world while their hearty Gado Gado salad with vegetables, fried tofu and tempeh is a great option for vegetarians.

Rick’s: Rick’s serve delicious salads as well as wraps, burgers and tagine. Their signature burger is served with an aubergine jam beef patty served with applewood cheese and pickles. They also have a vegan burger that is served between two slices of pineapple!

Kuka Coffee: Kuka Coffee is a London & Dorset based cold brew coffee company. Their bespoke recipe and brewing techniques have been designed to make coffee that complements cocktails. They source sustainably and only use single origin, speciality coffee beans.

Festival Green

Uncle G’s: Founded by the amazing George Menicou, offer most delicious fried chicken you’ll ever taste with no artificial flavours, strictly no MSG and gluten free. Enjoy gourmet fried chicken, including Uncle G’s secret recipe buttermilk chicken made with 15 herbs and spices, as bites, baps and wraps.

Kurbside Kitchen: Find German frankfurters with gourmet toppings, low and slow cooked meats, Cajun and sweet potato fries and super-food salads. Kurbside’s delicious gourmet hot dogs are made with high quality beef, pork, chorizo or tofu with natural skin to ensure the perfect snap and are served inside a brioche sub, baked daily by their local artisan baker.

The Duck Shed: The Duck Shed slow roast free-range English ducks for 6 hours, the meat is then pulled and mixed with all the cooking liquor so it’s super moist and delicious. They serve the meat in either a brioche bun, a wrap or a salad box, and there are two delicious flavours to choose from: The British and The Vietnamese – both are incredible!

Mayflower Park

Le Bun: Truly original and mouthwatering burgers with something a bit different. Choose from their range of delicious toppings including like truffle mayo and bone marrow onions.

Routes: Routes Coffee combine a deep, deep love of coffee with a passion for travel and discovery: learning the tricks of the trade from coffee bean farmers, distributors, roasters and baristas across the whole planet!

Solent Park

Seawise: You’ll fresh fish and chips amongst other great seafood including out-of-this-world Calamari, delicious Devilled Whitebait and their signature ‘Bang Bang Prawns’. Find them next to the Try A Dive tank in Solent Park.

Pappi Churros: The most popular sweet dish of the moment, Churros. Enjoy these Mexican delights baked to perfection and dusted in cinnamon. Their menu includes a wide range of deliciously interesting toppings; from the Oreo Deluxe to the Salt Bae, all indulgences are catered for!

Vanilla Pod: Vanilla Pod presents their beautiful duck egg blue, fully restored vintage retro ice cream van, serving award-winning Great British New Forest soft scoop ice cream and sorbets in waffle and sugar cones and tubs with all the trimmings; flakes, sprinkles, mini mallows and sauces.

Lickalix: Homemade, natural, organic, whole fruit ice lollies. Vibrant in both colour and flavour. They have a range of seven regular flavours as well as their poptails; alcoholic ice lollies which include Kahlua Kick and Strawberry Mojito.